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Validation of the Italian version of the Power of Food Scale in the adult population

Articolo
Data di Pubblicazione:
2022
Citazione:
Validation of the Italian version of the Power of Food Scale in the adult population / Torelli, A., Tobia, V., Erzegovesi, S., Gambarini, A., Ogliari, A.L.. - In: EATING AND WEIGHT DISORDERS. - ISSN 1124-4909. - 27:8(2022), pp. 3561-3567. [10.1007/s40519-022-01493-5]
Abstract:
Purpose The Power of Food Scale (PFS) is designed to measure the personal susceptibility to highly processed and palatable foods. The purpose of this study was to validate the Italian version of PFS (PFS-It) in the adult population. Methods Data were obtained from 536 Italian adults aged between 18 and 86 years. The PFS-It and the Binge Eating Scale (BES) were administered to all participants. Results The factorial structure of the PFS-It was investigated using a CFA that returned excellent fit indices. The Cronbach's alpha coefficients for the PFS-It total score and for its subscales (Food Available, Food Present, and Food Tasted), as well as for the BES total score, revealed good to moderate reliability. Finally, PFS-It was positively and significantly correlated with BES. Conclusion To our knowledge, this is the first study to propose the norms and psychometric characteristics of the Power of Food Scale in an Italian population. The results show that PFS-it is a valid and reliable instrument for the measurement of Hedonic Hunger in an adult Italian population.
Tipologia CRIS:
1.1 Articolo in rivista
Elenco autori:
Torelli, Alessandro; Tobia, Valentina; Erzegovesi, Stefano; Gambarini, Andrea; Ogliari, Anna Lucia
Autori di Ateneo:
OGLIARI ANNA LUCIA
TOBIA VALENTINA ANTONIA
Link alla scheda completa:
https://iris.unisr.it/handle/20.500.11768/134832
Pubblicato in:
EATING AND WEIGHT DISORDERS
Journal
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https://link.springer.com/article/10.1007/s40519-022-01493-5
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